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Friday, September 14, 2007

TGIF!
Nothing much to report today. Glad that this week of work is done, I have had enough drama!
I am busy getting things together for my make and take table for the Brethren Heritage Festival.
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REALLY looking forward to getting together with my card club gals in the morning.
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Tomorrow I am making a beef roast, carrots and potatoes in the crock pot for dinner. I love good hearty comfort food and the little bit of chill in the air has made me want to cook a bit!
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Here is a recipe from my cousin Amy, the apple pie queen! This is soooo much easier to make than "real" apple dumplings. I sprinkle the sliced apples with a little cinna-sugar and if you like you can also sprinkle on some raisins. SUPER YUMMY!
Apple Dumpling Cake
3 pounds of apples peeled & sliced in a 9X13 pan
2 cups flour
2 cups sugar
2 eggs
1 cup oil
1 tsp salt
2 tsp. baking powder
Mix all ingredients together & pack mixture on top of apples.
Sprinkle top with cinnamon. Bake at 350 for 40-45 minutes.
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Have a GREAT FRIDAY!
Take Care!

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